Angela and David married at Edinburgh Castle and held their reception at the Royal Over Seas League in Edinburgh. For the reception, I put a rose, thistle and submersible lights in clear gel beads in small fish bowls. The guests took these home as gifts at the end of the evening.
The bride carried a bouquet of white Avalanche rose and blue Eryngium. The bridesmaid's bouquet had the addition of purple Eustoma. The mother-of-the-bride had feathers in her fascinator so I used white feathers in her corsage to complement her outfit.
The family were really pleased with the flowers - I arranged flowers for the bride's sister a few months later!